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In vitro evaluation of free radical-scavenging potentials of ethanol extract of combretum dolichopentalum leaves

Ujowundu Favour Ntite

Department of Biochemistry, Federal University of Technology, Owerri, Imo State, Nigeria

E-mail : bhuvaneswari.bibleraaj@uhsm.nhs.uk

DOI: 10.15761/GDT.1000137

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Abstract

The free radical-scavenging activities of the ethanol extract of Combretum dolichopentalum leaves were determined in this study. The effect of the crude ethanol extract in comparison with a standard plant antioxidant -quercetin and butylated hydroxyl toluene (BHT) for in vitro scavenging potentials showed dose dependent scavenging potentials on nitric oxide, hydroxyl radical, hydrogen peroxide –induced lipid peroxidation and reducing power. The results obtained indicated that ethanol extract of C. dolichopentalum leaf possess the ability to ameliorate the aetiologic and progression of oxidative stress related disease, since most antioxidant drugs used in the treatment of oxidative stress related diseases have strong reducing powers.

Key words

Antioxidants, Nitric oxide, Hydroxyl radical, H2O2-induced lipid peroxidation, Combretum dolichopentalum

Introduction

There is no doubt that reactive oxygen specie (ROS) are essential for life as a result of their role in various vital processes such as signal transduction and the ability of phagocytes to carry out their bactericidal activity. Although meticulously controlled process regulate the generation of ROS for essential functions, many cellular processes result in the generation of ROS which constitute oxidative stress, such as in the electron transfer chain. The cytochrome P450 monooxygenase system of hepatic endoplasmic reticulum (microsomes) also generate a substantial amount of ROS in the process of metabolizing diverse group of chemical compounds, that include most of the drugs that we administer as well as environmental substances. Furthermore, enzymes such as xanthine oxidase system can also generate ROS. The interaction of reactive oxygen species with cellular macromolecules, including DNA, proteins and lipids interferes with vital cellular functions, and proceeds to the aetiologic and progression of many other diseases [1-2] such as cancer. Small molecular weight antioxidants and antioxidant enzymes scavenge ROS and protect organisms from the damaging effects of oxidative stress in vivo. However tissue antioxidants interception and scavenging of ROS is not 100 % efficient. Thus, the need to enhance the abilities of endogenous antioxidants by introducing antioxidants of plant origin is important. Combretum dolichopentalum makes up the type genus of the family combretaceae and it is commonly known as ‘food for the small bird’. Combretum dolichopentalum is employed in treating disease conditions of the alimentary tract in lgbo ethnomedicine, which includes stomach ulcer, diarrhoea, and passage of bloody stool, dysentery and gastro-intestinal disorder in Imo State of Nigeria. Plant derived drugs used in traditional medicine are a strong alternative to orthodox drugs because they are cheap, efficacious and possess little side effects. According to WHO, about 80 % of world population still depend on herbal remedies [3]. Thus the aim of this study was to determine the radical scavenging potentials of C. dolichopentalum leaves, since the reducing capacity of a compound can serve as a significant indicator of its potential antioxidant activities.

Materials and Methods

Plant sample

Fresh leaves of C. dolichopentalum were harvested from a farm in Obinze in Owerri West Local Government Area of Imo state. The location had a GPS coordinates of N5o 23’41.1’ and E 6o 57’ 14.0’ and an elevation of 60 m. The plant was identified by two plant taxonomists: Mr. A. Ozioko of Bioresource Development and Conservation Program (BDCP), Research Centre, Nsukka, Enugu State and Dr. F.N. Mbagwu of the Department of Plant Science and Biotechnology, Imo State University, Owerri, Nigeria. The sample specimen was deposited with voucher IMSUH12 at Imo State University Herbarium. The fresh leaves were plucked from their stems, washed and allowed to dry at room temperature. The dried samples were pulverized (using electric blender) and stored in an airtight container kept in a desiccator for 3 days.

Preparation of ethanol extract of plant

Three hundred grams of the pulverized sample was soaked in 1.75 L of 80 % ethanol and extracts obtained after 48 hours [4]. This was done in three separate jars and then pooled together. The sediment was removed by coarse filtration using a sieve followed by a Whatman No 1 filter paper. The extract was concentrated using a rotary evaporator under mild temperature and labelled ethanol extract of Combretum dolichopentalum (EECD).

Determination of nitric oxide scavenging ability: The method described by Marococci et al. [5] relied on a diazotization reaction originally described by Griess [6]. The Greiss reagent system is based on the chemical reaction which uses sulphanilamide and N-1- naphthylethylene diamine dihydrochloride (NED) under acidic conditions. To start, 4 ml of the extract of increasing concentrations were added to different test tubes containing 1 ml of sodium nitroprusside (SNP) solution (25 mM); the tubes were incubated at 29oC for 2 hours. Then 2 ml aliquot of the incubated solution was removed and diluted with 1.2 ml Greiss reagent. The absorbance of the chromophore that formed during diazotization of the nitrite with sulphanilamide and subsequent coupling with naphthylethylene diamine dihydrochloride was immediately read at 550 nm and referred to the absorbance of standard solution of sodium nitrite salt treated in the same way with Greiss reagent.

Calculation: The amount of nitrite produced was determined from a standard dose-response curve y=-0.4289x2 +1.1534x + 0.0093 (correlation coefficient R2=0.9968). X was calculated from the second order polynomial equation. Inhibition of nitrite formation by extract and the standard plant antioxidant (Quercetin) were calculated relative to the control.

                                               

Determination of hydroxyl radical scavenging ability: The method described by Halliwell et al. [7] is based on studying free radical dependent-2-deoxyribose degradation to malondialdehyde using the Fenton oxidant reaction mixture of Fe3+/ascorbic acid and H2O2.

Hydroxyl radical scavenging ability was measured by studying the competition between deoxyribose and the test compounds for hydroxyl radical generated from the Fe3+/ascorbate/EDTA/H2O2 system. The reaction mixture contained the extract (0-2000 ug/l), FeCl3 (0.1 mM), EDTA (0.1 mM), H2O2 (1mM) ascorbate (0.1 mM), KH2PO4.KOH buffer (20 mM, pH 7.4) and deoxyribose (2.8 mM) in a final volume of 1.0 ml. After incubation at 370C for 1hour, deoxyribose degradation was measured as TBARS by the method of Okhawa et al. [8] as modified by Liu et al. [9].

Determination of thiobarbituric acid reactive substances (TBARS): To the incubation mixture were added, 1.5 ml of 20 % acetic acid (pH 3.5), 1.5 ml of 0.8 % thiobarbituric acid (TBA), 0.2 ml of 8.1 % sodium dodecyle sulphate (SDS). The mixture was heated at 100°C for 1 hour and cooled. Then 2 ml of TCA was added. The mixture was vortexed vigorously and centrifuged at 300 x g for 10 minutes and the absorbance read at 532 nm

Calculation: Concentration of the thiobarbituric acid reactive substances (TBARS) was determined using the molar extinction coefficient of malondialdehyde. Inhibition of deoxyribose degradation which is a measure of hydroxyl radical scavenging ability was calculated by

                 

>Determination of hydrogen peroxide induced lipid peroxidation of rabbit brain homogenate (neuroprotection).

The ability of C. dolichopentalum extract to inhibit lipid peroxidation was evaluated by incubating rabbit brain homogenates treated with H2O2 at different concentrations of the extract. This method was outlined by Muralikhrisnan et al. [10]. H2O2 induces lipid peroxidation in rabbit brain homogenates. Lipid peroxides react with thiobarbituric acid to form a pink product, thiobarbituric acid reacting substances (TBARS), measurable colorimetrically at 532 nm. The difference between the control and C. dolichopentalum extract treated sample is the measurement of decrease in TBARS formation.

Whole rabbit brain was homogenized in phosphate buffered saline (10 % w/v). Two hundred microliter (200 μl) of the rabbit brain homogenate, 0 to 800 g/ml of C. dolichopentalum extract, 10 μl of hydrogen peroxide was incubated for 1 hour. TBARS were measured according to the method described by Liu et al. [9]. Briefly, to the incubation mixture were added 0.75 ml of 20 % acetic acid (pH 3.5), 0.75 ml of 1. 0 % thiobarbituric acid (TBA), and 0.2 ml of SDS (8.1%). The mixture was heated at 1000C for 1 hour. Thereafter 2 ml of 10 % TCA was added and centrifuged at 6000 rpm for 5 minutes and optical density taken at 532 nm.

               Calculation:       

>Determination of reducing power

The method according to Oyaizu [11] was used. This method determines the Fe3+/Fe2+ transformation in the presence of the test compound. The reducing capacity of the extract may serve as a significant indicator of its potential antioxidant activity [12]. Different concentrations (0-1000 μg/ml) of the extract and standard (butylated hydroxyl toluene) in different test tubes were mixed thoroughly with 2.5 ml of 0.2 mM phosphate buffer at pH 6.6 and 2.5 ml of 1 % K3Fe(CN)6. The mixture was incubated at 50°C for 20 minutes, 2.5 ml of the upper layer of the solution was mixed with 2.5 ml of distilled water and 0.5 ml of 0.1 % FeCl3. The absorbance was read at 700 nm in a Spectronic 20 spectrophotometer.

Calculation: Reducing power was determined from the plot of optical density against concentration of extract. Reducing power (RP 0.5Au) was taken as the concentration of extractable to give 0.5 absorbance reading.

Statistical analysis

Data generated are presented as percentage composition in mean and standard deviation. The plant extract free radical inhibition data (mean values from triplicate determinations) were fitted into kinetic equation- logistic-dose-response model and sigmoid abcd model, using Levenberg-Marquardt algorithm (Table curve 2D SYSTAT USA) [13].

Results

Figure 1 shows the nitric oxide (NO.) scavenging potentials of ethanol extract of C. dolichopentalum (EECD). The result showed EECD as a better NO- scavenger compared to the plant standard quercetin. The threshold inhibitory concentration/scavenging power of EECD (g/ml) are shown in Table 1

Figure 1: Nitric oxide (NO.) scavenging potentials of C. dolichopentalum.

Table 1: Threshold inhibitory concentration scavenging ability of Ethanol Extract of C. dolichopentalum on some free radicals reactive intermediates.

                         

 Threshold Inhibitory Concentration/Scavenging Power of EECD (µg/ml)

 

IC5

IC10

IC20

IC50   

IC70 

IC80

Nitric Oxide Radical

(No-) Scavenging

0.27

0.69

1.95

12.04

40.5

98.57

Hydroxyl Radicals

(OH-) Scavengers

0.32

1.21

5.4

92.39

1173.2

 

Lipid Peroxidation in Rabbit Brain homogenate

19.22

32.74

64.7

491.72

   

The result of reducing power potential of EECD is shown in Figure 2. It revealed that EECD dose dependently transformed Fe3+ to Fe2+ indicating strong reducing power (See Appendix file). The concentration of extract able to give 0.5 absorbance unit was found to be 39.11 μg/ml for EECD, whereas BHT was RP0.5=29.95 µg/ml. The threshold inhibitory concentration/scavenging power of EECD (µg/ml) are shown in Table 2

Figure 2: Reducing power of the ethanol extract of C. dolichopentalum.

Table 2: Reducing Power of Ethanol extract of Combretum dolichopentalum (EECD) on Iron (iii). Absorbance Unit concentration/reducing power of EECD (µg/ml).

Reducing Power (RP)

EECD (µg/ml)

0.1

0.61

0.2

16

0.3

25.63

0.4

32.97

1.5

39.11

Figure 3 shows lipid peroxidation inhibition by C. dolichopentalum in rabbit brain homogenate. Inhibition of lipid peroxidation in rabbit brain homogenate by EECD showed an inhibition concentration less than that of the plant standard quercetin. The threshold Inhibitory concentration/scavenging power of EECD (μg/ml) are shown in Table 1

Figure 3: Lipid peroxidation inhibition by C. dolichopentalum in rabbit brain homogenate.

Figure 4 shows the hydroxyl radical (OH.) Scavenging potentials of C. dolichopentalum leaves. Ethanol extract of C. dolichopentalum caused a dose dependent threshold inhibition concentration with an IC50 of 92.39 μg/ml. The threshold Inhibitory concentration/scavenging power of EECD (mg/ml) are shown in Table 1

Figure 4: Hydroxyl radical (OH.) scavenging ability of C. dolichopentalum.

Discussion

One of the key players in the production of oxidoreductive stress is reactive oxygen species such as nitric oxides, hydroxyl radicals, as well as pro-oxidants like hydrogen peroxides. The results obtained in the in vitro nitric oxide scavenging potentials indicate that EECD is a better scavenger of nitric oxide (NO.) radicals when compared to quercetin used as the standard compound (Figure 1) with a high correlation coefficient (R2=0.9953). Ethanol extract of C. dolichopentalum nitric oxide scavenging ability followed a dose dependent manner, even at lower concentrations. NO. radical is implicated in the inactivation and nitration of human superoxide dismutase. Nitrosative stress may lead to nitrosylation reactions that can alter the structure of proteins and so inhibit their normal function. Cells of the immune system produce both superoxide (O2.-) and nitric oxide (NO.) during the respiratory burst triggered by inflammation processes [14]. Under this condition, nitric oxide and O2.- may react to produce significant amount of oxidatively active molecule- peroxynitrite anion (ONOO.) which is a potent oxidising agent that can cause DNA fragmentation and lipid oxidation [15-17].

At IC5, IC10, IC20 and IC50, EECD scavenged NO. better at the respective concentrations (0.27 μg/ml, 0.069 μg/ml, 1.95 μg/ml and 12.04 μg/ml), compared to the standard quercetin at the following concentrations 5.35 μg/ml, 7.69 μg/ml, 11.45 μg/ml and 23.21 μg/ml respectively. The observed NO. scavenging effect of EECD may be due to the presence of such flavonoids as luteolin, kaempferol, quercetin, catechin, isorhamnetin [18].

The study of Fe3+/Fe2+ transformation in the presence of EECD leaves (Figure 2) proved that the EECD has a good reducing power (R.P 0.5AU=29.95 μg/ml), compared to extracts of Chromoleana odorata (RP 0.5AU=210.22 μg/ml) [19]. Reducing power (RP) 0.5AU is the amount of extract to give 0.5 absorbance unit [20]. The reducing power of EECD was dose dependent with a high correlation coefficient (R2=0.9932). The reducing capacity of a compound may serve as a significant indicator of its potential antioxidant activity [12]. Most antioxidant drugs used in the treatment of oxidative stress related diseases have strong reducing powers [21] and C. dolichopentalum leaf extract has shown appreciable content of antioxidant phytochemical [22]. Preventing lipid peroxidation to the brain is similar to protecting brain neurons (neuroprotection) [23,10]. Transmembrane transporters (such as P-glycoprotein) are important components of the blood-brain-barriers or blood testis-barrier [24]. Loss of function of the barriers can cause xenobiotics to cross the ‘checkpoint’ and induce undesired toxic effects in these otherwise well-shielded organs [25-27]. Quercetin used as the standard phytochemical, inhibited lipid peroxidation in rabbit brain homogenate better than EECD leaves (Figure 3). Nevertheless, EECD prevented peroxidation in rabbit brain homogenate at 64.70 μg/ml (IC50). The brain is particularly vulnerable to oxidative damage because of its high oxygen utilization, high content of oxidizable polyunsaturated fatty acids and the presence of redox-active metals (Cu, Fe) [28-30]. Polyphenols cross the blood-brain barrier and can exert its antioxidant and iron chelating properties in the brain [23]. Polyphenols found in C. dolichopentalum includes kaempferol, quercetin, anthocyanidins etc [18]. A study by Moreira et al. [31] showed that oxidative stress plays an important role in the neurodegeneration and progression of Alzheimer’s disease. Therefore EECD may play a role in the treatment and management of neurodegenerative diseases.

Hydroxyl radical (OH-) scavenging effects of C. dolichopentalum extract were studied in vitro. EECD significantly (P<0.05) inhibited Fe3+/ascorbate/EDTA/H2O2 system-induced deoxyribose sugar oxidation. At 92.39 μg/ml of EECD, the extract scavenged 50 % (IC50) of OH- radicals generated. This value compared better than the standard plant derived phenolic antioxidant quercetin (Figure 4). Hydroxyl radical is formed by Fenton and Haber Weiss reaction and decomposition of peroxynitrite. Hydroxyl radical has a high positive activity, making it a very dangerous radical with a short in vivo half life of approximately 10-9 seconds [32]. Hydroxyl radical is one of the most damaging radicals in the body with the ability to attack and destroy DNA, proteins and lipids [33]. The OH- scavenging capacity of the extracts of C. dolichopentalum was high enough to consider it as a potential antioxidant compound. The inhibition of deoxyribose degradation by EECD was dose dependent with high correlation coefficient (R2=0.9922). The major functions of antioxidants are to provide scavengers for ROS and reactive nitrogen species (RNS), to keep the cellular thiol redox status in the reduced form, to prevent or repair the oxidation of lipids, to sequester redox-active metals and to prevent Fenton type reactions [24]. This study has presented evidence to show that C. dolichopentalum possess high reducing power and can thus scavenge ROS as well as RNS.

Competing interests

I declare no competing interest.

Acknowledgments

I acknowledge Dr C.O Ujowundu, Prof A.I Ukoha, Dr R.N Nwaoguikpe, Prof A.O Ojiako and Dr. C.S. Alisi for their technical assistance and advice.

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Article Type

Research Article

Publication history

Received date: June 20, 2017
Accepted date: August 17, 2017
Published date: August 21, 2017

Copyright

© 2017 Ujowundu FN. This is an open-access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited.

Citation

Ujowundu FN (2017) In vitro evaluation of free radical-scavenging potentials of ethanol extract of Combretum dolichopentalum leaves. Glob Drugs Therap 2: DOI: 10.15761/GDT.1000137

Corresponding author

Ujowundu FN

Department of Biochemistry, Federal University of Technology, Owerri, Imo State, Nigeria

E-mail : bhuvaneswari.bibleraaj@uhsm.nhs.uk

Figure 1: Nitric oxide (NO.) scavenging potentials of C. dolichopentalum.

Figure 2: Reducing power of the ethanol extract of C. dolichopentalum.

Figure 3: Lipid peroxidation inhibition by C. dolichopentalum in rabbit brain homogenate.

Figure 4: Hydroxyl radical (OH.) scavenging ability of C. dolichopentalum.

Table 1: Threshold inhibitory concentration scavenging ability of Ethanol Extract of C. dolichopentalum on some free radicals reactive intermediates.

                         

 Threshold Inhibitory Concentration/Scavenging Power of EECD (µg/ml)

 

IC5

IC10

IC20

IC50   

IC70 

IC80

Nitric Oxide Radical

(No-) Scavenging

0.27

0.69

1.95

12.04

40.5

98.57

Hydroxyl Radicals

(OH-) Scavengers

0.32

1.21

5.4

92.39

1173.2

 

Lipid Peroxidation in Rabbit Brain homogenate

19.22

32.74

64.7

491.72

   

Table 2: Reducing Power of Ethanol extract of Combretum dolichopentalum (EECD) on Iron (iii). Absorbance Unit concentration/reducing power of EECD (µg/ml).

Reducing Power (RP)

EECD (µg/ml)

0.1

0.61

0.2

16

0.3

25.63

0.4

32.97

1.5

39.11